FINCA TORREMILANOS D.O. RIBERA DEL DUERO
Finca Torremilanos is the second oldest winery in Ribera del Duero. Created in 1903 by Don Calixto Seijas Zorrilla, although many of the vines in the estate were planted much earlier. The winery stands just 900 meters from the Duero river. The soils of this terrific estate are alluvial from the old river bed, filled with river rocks, sand, silt and quartzite. The youngest Tinta del Pais (Tempranillo) vines are 35 years old, the oldest are around 90 years old. But the most impressive vines the estate has are of Viura (Macabeo) with around 180 years of age, yes! they were planted in the 1830’s. The other white in the estate is Blanca del Pais (Tempranillo Blanco) which is around 80 years old. There is also some Garnacha, between 60 and 90 years old, and some Pinot Noir of 25 years old. Too bad they had to pull some Garnacha that was already around 130 years old back in the 1980’s.
The winery also has an old tradition of barrel making, using mostly French and some American oak to build the barrels and foudres they use to age their wines. Concrete tanks are also used to craft some of these terrific wines. It is also the only winery in all of the Castilla Leon region allowed to make sparkling wine under the CAVA D.O.
ONLY CERTIFIED ORGANIC & BIODYNAMIC WINERY IN RIBERA DEL DUERO D.O.
12 Pack
100% TINTA DEL PAIS (TEMPRANILLO)
D.O. RIBERA DEL DUERO
Montecastrillo comes from the hill of the same name in the Torremilanos estate. The altitude is 2,400 feet and the age of the vines is 30 years old. The wine is fermented using the estate’s native yeasts and aged in the on-site built barrels of mostly French and some American oak.
NATIVE YEATS - NO ADDED SULFITES - CERTIFIED ORGANIC & BIODYNAMIC - VEGAN
12 Pack
100% TEMPRANILLO
Montecastrillo comes from the hill of the same name in the Torremilanos estate. The altitude is 2,400 feet and the age of the vines is 30 years old. The wine is fermented using the estate’s native yeasts and aged 4 months in the on-site built barrels of French oak.
Beautiful medium body Tempranillo with fresh fruit of red currants, blueberries, strawberries, flowers, medium to long aftertaste and a very pleasant minerality finish.
NATIVE YEATS - NO ADDED SULFITES - CERTIFIED ORGANIC & BIODYNAMIC - VEGAN
12 Pack
95% TINTA DEL PAIS (TEMPRANILLO)
5% MERLOT D.O.
RIBERA DEL DUERO
L o s C a n t o s i s a l s o fermented with its native y e a s t s a n d a g e d i n exclusively French oak barrels made at the winery. The average age of the vines is close to 40 years old. A round wine that s h o w s a l l t h e flo r a l components of Tempranillo and also honey, thyme, rosemary, toffee and black pepper. The finish has a complex minerality that wraps all the fruit aromas.
NATIVE YEATS - NO ADDED SULFITES - CERTIFIED ORGANIC & BIODYNAMIC - VEGAN
Wood 6 Pack
95% TINTA DEL PAIS (TEMPRANILLO)
5% OTHER NATIVE VARIETIES
D.O. RIBERA DEL DUERO
The average age of the vines used for the Torre Albeniz is 80 years old. The fermentation takes place in a combination of stainless steel tanks, French oak barrels and cement ‘eggs’. Malolactic fermentation in French oak barrels. The wine spent 25 months in French oak barrels for ageing and then stays in the bottle for around 3 years before it is released. It shows high intensity of color, with very complex and intense aromas of ripe black fruits, minerals, spices, toffee, and floral notes. Very long, very complex.
NATIVE YEATS - NO ADDED SULFITES - CERTIFIED ORGANIC & BIODYNAMIC - VEGAN
12 Pack
95% TINTA DEL PAIS (TEMPRANILLO)
5% CABERNET SAUVIGNON
D.O. RIBERA DEL DUERO
Like all the wines from Torremilanos, the Crianza of the house is made using native yeasts, in-house made barrels (all French oak for this wine for 20 months), hand harvested and ORGANIC. The average age of the vines for this wine is 50 years old, with some vines reaching 80. It has a beautiful dark red color and aromas that express spices, lilacs, lavender, red and black fruits, some toasted coffee, thyme... Fresh but intense with a silky feel and briny minerals.
NATIVE YEATS - NO ADDED SULFITES - CERTIFIED ORGANIC & BIODYNAMIC - VEGAN
Wood 6 Pack
85% TINTA DEL PAIS (TEMPRANILLO)
10% GARNACHA
5% BLANCA DEL PAIS (TEMPRANILLO BLANCO)
D.O. RIBERA DEL DUERO
Made with 95 year old Tempranillo, 86 year old Garnacha and 156 year old Blanca del Pais (the local name for Tempranillo Blanco) all harvested at very different times. Cyclo is fermented in raw concrete tanks (no lining) for 9 days. The wine then spends around 17 months in house-made French oak barrels. Dark colored and vivid in all senses. The nose brings wet earth notes, like a walk in the vineyard after a storm. Some India ink notes with dark fruits, rosemary, thyme, lavender, even sage, and then the grapes, just as if you were biting on a bunch; silky tannins and more minerals in the ever lasting finish.
NATIVE YEATS - NO ADDED SULFITES - CERTIFIED ORGANIC & BIODYNAMIC - VEGAN